Disclaimer. I am a cooking noob. I am not even at level 0 when it comes to cooking.
 |
| I'm totally a black belt ninja dragon warrior when it comes to eating though |
|
Anyway, getting back to the topic - Rimi told me about this one.
- Cook something in the microwave for a long time (so that it gets hot). For example, bake some chicken.
- While the baking is in progress, make sure you have the raw material of curd ready (warm milk mixed with a bit of curd in a ceramic bowl)
- Take out what you were baking and put it some where like your mouth and enjoy the taste.... I'm not responsible for burns ;)
- Put the bowl mentioned in point # 2 into the microwave. Shut the door and turn it off.
- Go watch a movie. May I suggest Kung Fu Panda 1 & 2? They're brilliant.
- Come back after 90 mins / when the movie is over (whichever is earlier). If the movie is not over, wait for a few minutes more, pause the movie if its not over (seriously, do you watch documentaries or movies?) and take out the bowl from the microwave.
- Curd is ready to eat! Put it in the fridge to cool it down and serve chilled :)
Voila! I am not responsible for explosions, alien abductions or pandas assaulting you.
cool idea. at what power?
P.S I like the daily mug shot running on the side bar. too cool
no power. the point is the microwave oven should be hot for an extended period of time.
:) i really need to get more mugshots there,thx!
aha....now u have become a real cook...& Rimi the master chef who turned u into one... :)
Wah!!!! this is interesting... i always had difficulties in the curd making department.. will try out...thanks
@M: Plis to read disclaimer :)
@anon: Thanks!
Nice post on making curd in microwave...
i tried to do that with the rice cooker at my place in warangal.....and lo ! le power outage for 2 days.....and my roommate still believes in bursting transformers